"Worth every rupee..." -- NOW Magazine
"The best Indian food south of the 401..." -- Now Magazine
"Indian that goes a step further, with high ticket ingredients, careful cooking, powerful, defined flavours and plating to please a maharaja."
-- Toronto Life Magazine
"...home to some of Toronto's best Indian cuisine..." -- Toronto Life Magazine
"In a word: sublime!" -- Toronto Star
"Chef/owner Debu Saha learned his knife work overseas, but at this Toronto restaurant he takes special pride in the gorgeous way he presents his Indian dishes ..." -- Toronto Star
Eaters Choice Awards, Best South Asian Restaurant -- Toronto Star
Visit Chef Saha's personal Weblog to read comments from exceptional diners just like you. |